Hosted by Ted Allen, Chopped challenges four promising chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. In each episode, four chefs compete. The show is divided into three rounds: Appetizer, Entrée and Dessert. In each round, the chefs are given a basket containing between three and five unrelated ingredients, and the dish each competitor prepares must contain all of the ingredients that are not commonly prepared together. The competitors are also given access to a pantry and refrigerator, which is stocked with a wide variety of other ingredients. Each round has a time limit: 20 minutes for the Appetizer round and 30 minutes for the Entrée and Dessert rounds. The chefs must cook their dishes and plate them before time runs out. After each round, a rotating round of culinary judges critique the dishes based on presentation, taste, and creativity. The judges then decide which chef is "chopped," who is then eliminated from the competition. By the Dessert round, only two chefs remain. When deciding the winner, the judges consider not only the dessert course, but the entire meal presented by each chef as a whole. The winner of the competition receives $10,000.  


Season 3

 

 
 
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